It is estimated that fortifying flour with folic acid could prevent up to 200 birth defects a year.
source https://www.bbc.co.uk/news/health-58615838?at_medium=RSS&at_campaign=KARANGA
Monday, September 20, 2021
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Folic acid to be added to UK flour to help prevent birth defects
Folic acid to be added to UK flour to help prevent birth defects
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